Spanish Dinner with Chef Matt Serna from The Yurt at Solitude
St. Bernard's Dinner & Wine Pairing Series
Aug
30
Sun
Date & Time
Aug. 30, 2026
6:30 PM — 9:00 PM
Location
St. Bernard's
12000 Big Cottonwood Canyon Rd Building 5, Suite B, Brighton, UT 84121
Price
See More Details
Spanish Dinner with Yeti Award Winning Chef Matt Serna
Enjoy five courses with individual wine pairings, starting with appetizers and cocktails on the St. Bernard's lawn. Then head inside for main courses and dessert fireside.
A vibrant summer journey through Spain: modern patatas bravas, chilled ajo blanco with melon and grapes, beet and citrus salad, butter-poached Galician Halibut with smoky pimentón, and crema Catalana with apple sorbet. Bright, refreshing, and balanced, each course invites expressive wine pairings from Brad Jensen with Bon Vivant imports.
Dinner is $75, wine pairing $40, plus tax and gratuity.
Wine Pairing Series Schedule
Harvest Dinner — Saturday, August 1
Alpine Dinner — Sunday, August 16
Spanish Dinner — Sunday, August 30
French Dinner — Sunday, September 13
Italian Dinner — Sunday, September 27
American Mountain West Dinner — Sunday, October 11
For additional information, please call 385.282.7155.
Enjoy five courses with individual wine pairings, starting with appetizers and cocktails on the St. Bernard's lawn. Then head inside for main courses and dessert fireside.
A vibrant summer journey through Spain: modern patatas bravas, chilled ajo blanco with melon and grapes, beet and citrus salad, butter-poached Galician Halibut with smoky pimentón, and crema Catalana with apple sorbet. Bright, refreshing, and balanced, each course invites expressive wine pairings from Brad Jensen with Bon Vivant imports.
Dinner is $75, wine pairing $40, plus tax and gratuity.
Wine Pairing Series Schedule
Harvest Dinner — Saturday, August 1
Alpine Dinner — Sunday, August 16
Spanish Dinner — Sunday, August 30
French Dinner — Sunday, September 13
Italian Dinner — Sunday, September 27
American Mountain West Dinner — Sunday, October 11
For additional information, please call 385.282.7155.
Aug
30
Sun
Spanish Dinner with Chef Matt Serna from The Yurt at Solitude
St. Bernard's Dinner & Wine Pairing Series
Date & Time
Aug. 30, 2026
6:30 PM — 9:00 PM
Location
St. Bernard's
12000 Big Cottonwood Canyon Rd Building 5, Suite B, Brighton, UT 84121
Price
See More Details
Spanish Dinner with Yeti Award Winning Chef Matt Serna
Enjoy five courses with individual wine pairings, starting with appetizers and cocktails on the St. Bernard's lawn. Then head inside for main courses and dessert fireside.
A vibrant summer journey through Spain: modern patatas bravas, chilled ajo blanco with melon and grapes, beet and citrus salad, butter-poached Galician Halibut with smoky pimentón, and crema Catalana with apple sorbet. Bright, refreshing, and balanced, each course invites expressive wine pairings from Brad Jensen with Bon Vivant imports.
Dinner is $75, wine pairing $40, plus tax and gratuity.
Wine Pairing Series Schedule
Harvest Dinner — Saturday, August 1
Alpine Dinner — Sunday, August 16
Spanish Dinner — Sunday, August 30
French Dinner — Sunday, September 13
Italian Dinner — Sunday, September 27
American Mountain West Dinner — Sunday, October 11
For additional information, please call 385.282.7155.
Enjoy five courses with individual wine pairings, starting with appetizers and cocktails on the St. Bernard's lawn. Then head inside for main courses and dessert fireside.
A vibrant summer journey through Spain: modern patatas bravas, chilled ajo blanco with melon and grapes, beet and citrus salad, butter-poached Galician Halibut with smoky pimentón, and crema Catalana with apple sorbet. Bright, refreshing, and balanced, each course invites expressive wine pairings from Brad Jensen with Bon Vivant imports.
Dinner is $75, wine pairing $40, plus tax and gratuity.
Wine Pairing Series Schedule
Harvest Dinner — Saturday, August 1
Alpine Dinner — Sunday, August 16
Spanish Dinner — Sunday, August 30
French Dinner — Sunday, September 13
Italian Dinner — Sunday, September 27
American Mountain West Dinner — Sunday, October 11
For additional information, please call 385.282.7155.